Wednesday, June 2, 2010

PH Chart of Acid and Alkaline Foods





Alkaline-Forming Foods
+40
Cucumbers, Radishes, Squash
+35
Pure Lecithin, Ginger, Spinach
+30
Dried Figs, Shiitake Mushrooms, Beets, Celery, Carrots, Tomatoes
+25
Dandelion Greens, Soy Nuts
+20
Olives, Molasses, Cabbage & Lettuce
+15
Raisins, Beans (French, White, Kidney)
+10
Apples, Pears, Bananas, Oranges
+ 5
Potatoes, Lentils, Onions, Garlic




Acid-Forming Foods
   0
Whey, Cow’s Milk, Goat’s Milk
- 5
Butter, Cream, Soft Cheese
-10
Whole Grains Breads, Margarine, Nuts
-15
Most Breads and Pastas, Spaghetti
-20
Natural and Wild Rice, Beer, Wine
-25
Hard Cheese (Parmesan), Fish
-30
Fresh Water Fish, Eggs, Liquor
-35
Chocolate
-40
Ham, Turkey, Chicken, Coffee, Tea, Beef, Oysters, Crab, Lobster, Shrimp, Pork, Veal, Hamburgers, Polished Rice.



This chart is to show that it is better to eat a diet of fruits & vegetables for optimum health. Research has shown that a diet consuming alkaline foods prevent such diseases as cancer and other diseases.
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